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Enoteca News: St. Patrick’s Day Wine Tasting and Others!

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What’s New At Enoteca?
  1. This Weekend: St. Patrick’s Day Wine Tasting
  2. Terra Blanca Tasting: March 29th
  3. Coeur d’ Alene Cellars: March 23rd
  4. Leonetti Cellar: Limited Availability
  5. About Wine & Beer Club (Click Here)

Weekend Tasting: St. Patrick’s Day Wine Tasting

It’s the Luck O’The Irish don’t you know? This Friday from 4:00-7:00 p.m. and Saturday from 12:00-7:00 p.m. Enoteca will be presenting a festive selection of St. Patrick’s Day wine. Darin from Vehrs will be on hand from 4:00-7:00 on Friday to answer questions! Taste these wines for $3 per glass or $6 per flight.
  • White Wine Terre Gaie Mosaico 2005 (Veneto, Italy) – Bright, zesty, and citrusy, this is precisely the reason we love simple Italian white wines. It is light-hearted and balanced, with a nice, swelling mid-palate, and great acidity. Not meant to be aged, this is clearly a drink it now, drink it fresh selection that is great in hot weather, or when its cold and you’re in a sweater. Enjoy with aged, sharp cheese drizzled in olive oil. 50% Pinello, 40% Chardonnay, 10% Serpino
  • Red Wine Bohemian Highway Cabernet Sauvignon 2004 (California) – This is dark and concentrated, with layers of black cherry, chocolate and plum. So take a little detour, and enjoy the ride.
  • Red Wine Ryan Patrick Rock Island Red 2004 (Columbia Valley, Washington) – The blending philosophy for the Rock Island Red is to create a wine that is approachable and drinks well young. The result is a fruit forward wine that tastes great now, and will drink well for the next 5 years. Aromas of black cherry and currants emanate from the glass and are complemented with subtle hints of vanilla bean.
  • Red Wine Brian Carter Abracadabra 2003 (Columbia Valley, Washington) – Abracadabra is a blend that uses the same great red varietals and European and French oak barrels used in Brian Carter Cellars wines but the blend varies each year depending on the ‘Magic’ of the harvest. While using traditional grape varieties, Abracadabra is anything but traditional in its final blend. Instead it is a bit unpredictable, curious, mysterious and amazingly delicious. Dark in color, the wine’s aroma is full of blueberries and raspberries. Big flavors show soft, well integrated tannins and a long finish. Be careful or you might fall under the spell of Abracadabra!

Terra Blanca Wine Tasting: March 29th

Terra Blanca
We’re looking forward to hosting Terra Blanca on Thursday, March 29th at 6:00 p.m. This will be a special Thursday night event with Ed Scaplehorn from the winery. Tickets are available now for $15 per person. We will be pouring a stellar list of wines including the Reserve Cabernet Sauvignon and Onyx blend. Reserve space at Enoteca in Post Falls or call us at 208-457-9885, or email service@corkjoy.com!

Coeur d’ Alene Cellars Tasting Event: March 29th

Coeur 'd Alene Cellars
Enoteca will be hosting the Coeur d’ Alene Cellars winemaker, Warren, on Friday March 23rd! Mark your calendar and come enjoy the great Washington wines made locally, and meet the winemaker, who will sign your bottle! Stay tuned to this newsletter for details.

Leonetti Cellar: Limited Availability

Gary Figgins’ first exposure to the world of wine came as a child when his maternal grandparents—immigrants from Italy who settled in the Walla Walla Valley—served him small portions of diluted wine produced by hand in their dirt floored cellar. Frank and Rose Leonetti never conceived that years after their deaths these first tastes of wine would inspire the birth of a winery that would place their name on bottles of world-class wines: Leonetti Cellar. The new release of Cabernet Sauvignon 2004 and Merlot 2005 is now available in very limited quantities. We are taking orders and will fill as many as we can, starting with Wine Club Members.
  • Red Wine Leonetti Cellar Merlot 2005 (Columbia Valley, WA) – This is what Robert Parker said about the 2004 vintage: “Though less powerful than the 2003, the aromatically floral 2004 Merlot holds its own in a qualitative comparison. Its nose of roses, wild berries, and cherries leads to a medium to full-bodied, pure core of spicy black cherries. An elegant yet full-flavored wine, it is a candidate for drinking over the next 8-9 years.” The 2004 vintage earned 94 points, and the 2003 earned 95 points from Robert Parker’s “Wine Advocate.” $86.99 each / $79.19 for Club Members (10% off).
  • Red Wine Leonetti Cellar Cabernet Sauvignon 2004 (Walla Walla, WA) – This is what Robert Parker said about the 2003 vintage of this wine: “A stupendous effort, the 2003 Cabernet Sauvignon sports deep aromas of sweet black fruits immersed in spices. Big, powerful, and robust, it coats the palate with tar, licorice, stewed black cherries, and cassis liqueur yet retains an awe-inspiring juiciness and verve. In addition, this medium to full-bodied wine reveals an extremely long finish studded with exquisitely ripened tannin. Drink it over the next 14-15 years.” The 2003 vintage earned 96 points from Robert Parker’s “Wine Advocate.” $99.99 each / $89.99 for Club Members (10% off).
Email to let us know the maximum number of each you would like: service@corkjoy.com Salute’ Russell and Sarah Mann Enoteca – Fine Wine & Beer 208-457-9885 service@corkjoy.com Subscribe to the Enoteca Google Calendar to keep up-to-date on the latest happenings!
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Where are we located?
You can find us at:
112 E. Seltice Way, Ste C
Post Falls, ID 83854

We're sandwiched between the
White House Grill and the
Idaho Liquor Store, in the same
building as Dominoes and
Treaty Rock Realty.

Click Here For A Map
Welcome Spokane Wine Tasting
To Get Here from Spokane:
Take I-90 East.
In Post Falls take the
Spokane Street Exit.
EXIT # 5
Turn left at the light.
Head north on Spokane St.
Take a right on Seltice Way
and we are 1/2 a block down
on the right.
Welcome Coeur d' Alene Wine Tasting
To Get Here from Coeur d' Alene:
Take I-90 West.
In Post Falls take the
Spokane Street Exit.
EXIT # 5
Turn right at the light.
Head north on Spokane St.
Take a right on Seltice Way
and we are 1/2 a block down
on the right.

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